Monday, July 4, 2011

Taste of Nashville, Issue 4

Last week Brandon and I traveled to East Nashville to meet a friend at Rosepepper, a mexican restaurant. This was our first time in East Nashville, a very quaint part of the city. We met an old friend from high school and enjoyed the food and company.




As you can see, Rosepepper is a very eclectic restaurant. The menu is also decorated with various mexican dishes, including their famous 'wet' burritos. This means that the burrito has sauce drizzled on top and that you need a fork and knife to eat it. I ordered the burrito asada, which was full of grilled sirloin, onion, and tomato. On top was a red sauce and a white cheese sauce. All these ingredients together made for a very yummy meal. Rosepepper also had great guacamole, a personal favorite of mine! We were thankful our friend suggested this restaurant, because we never would have found it on our own.

Coming soon, we'll tell you about our holiday weekend, which was full of friends, food, and sight-seeing! Visit often for all our updates about our life in Nashville.

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